居酒屋　能登

• 

  fried oysters

  1200 yen(Tax included)

  Enjoy with plenty of homemade sauce.

  1/10

  

  fried oysters

  1200 yen(Tax included)

  Enjoy with plenty of homemade sauce.

• 

  Boiled tofu

  450 yen(Tax included)

  A gentle dish made in a small pot with bonito stock and tofu.

  1/10

  

  Boiled tofu

  450 yen(Tax included)

  A gentle dish made in a small pot with bonito stock and tofu.

• Squid dried overnight

  1,500 yen(Tax included)

  1/10

  Squid dried overnight

  1,500 yen(Tax included)

• 

  Mushroom salad

  1000 yen(Tax included)

  Autumn seasonal salad.Crispy raw vegetables and mushrooms.[Half] \500

  1/10

  

  Mushroom salad

  1000 yen(Tax included)

  Autumn seasonal salad.Crispy raw vegetables and mushrooms.[Half] \500

• 

  mackerel

  1100 yen(Tax included)

  The popular pickled mackerel goes great with sake!!

  1/10

  

  mackerel

  1100 yen(Tax included)

  The popular pickled mackerel goes great with sake!!

• 

  Stone-grilled cod milt

  1000 yen(Tax included)

  Enjoy the fragrant grilled milt with sudachi citrus!

  1/10

  

  Stone-grilled cod milt

  1000 yen(Tax included)

  Enjoy the fragrant grilled milt with sudachi citrus!

• 

  1 raw oyster

  ¥ 650(Tax included)

  Plump and rich raw oysters from Oku Matsushima, Miyagi Prefecture.

  1/10

  

  1 raw oyster

  ¥ 650(Tax included)

  Plump and rich raw oysters from Oku Matsushima, Miyagi Prefecture.

• 

  Boiled new firefly squid tempura from Toyama Bay

  600 yen(Tax included)

  The first firefly squid from Toyama Bay is prepared into a hearty tempura dish.The exquisite flavor and bitterness of the innards makes them perfect for drinking sake.You can also enjoy it simply with vinegar and miso.

  1/10

  

  Boiled new firefly squid tempura from Toyama Bay

  600 yen(Tax included)

  The first firefly squid from Toyama Bay is prepared into a hearty tempura dish.The exquisite flavor and bitterness of the innards makes them perfect for drinking sake.You can also enjoy it simply with vinegar and miso.

• 

  [Limited time offer] Sea cucumber vinegar

  ¥ 650(Tax included)

  It goes perfectly with sake.

  1/10

  

  [Limited time offer] Sea cucumber vinegar

  ¥ 650(Tax included)

  It goes perfectly with sake.

• 

  Butterbur Tempura

  500 yen(Tax included)

  Local produce, the beginning of spring.Enjoy the spring-like scent.

  1/10

  

  Butterbur Tempura

  500 yen(Tax included)

  Local produce, the beginning of spring.Enjoy the spring-like scent.

[Recommended Noto]

• 

  Noto salad (serves 2-3)

  1200 yen(Tax included)

  A salad filled with fresh seafood and topped with homemade green shiso dressing.The photo is half size.

  1/10

  

  Noto salad (serves 2-3)

  1200 yen(Tax included)

  A salad filled with fresh seafood and topped with homemade green shiso dressing.The photo is half size.

• 

  Deep frying

  700 yen(Tax included)

  Homemade deep-fried fish cake with white shrimp and seasonal vegetables.

  1/10

  

  Deep frying

  700 yen(Tax included)

  Homemade deep-fried fish cake with white shrimp and seasonal vegetables.

• 

  Chicken skin crackers

  700 yen(Tax included)

  Spicy and crunchy!

  1/10

  

  Chicken skin crackers

  700 yen(Tax included)

  Spicy and crunchy!

• 

  Grilled clams 2 pieces

  980 yen(Tax included)

  Once you start eating these hot and fresh clams, you'll definitely be hooked.

  1/10

  

  Grilled clams 2 pieces

  980 yen(Tax included)

  Once you start eating these hot and fresh clams, you'll definitely be hooked.

• A pile of fried tofu

  550 yen(Tax included)

  1/10

  A pile of fried tofu

  550 yen(Tax included)

• 

  Boiled

  ¥ 650(Tax included)

  The secret to its deliciousness is the balance between the tender offal and blended miso.I'm happy with the abundance of ingredients.

  1/10

  

  Boiled

  ¥ 650(Tax included)

  The secret to its deliciousness is the balance between the tender offal and blended miso.I'm happy with the abundance of ingredients.

• Kaga lotus root tempura

  450 yen(Tax included)

  Characterized by its stickiness and sweetness

  1/10

  Kaga lotus root tempura

  450 yen(Tax included)

  Characterized by its stickiness and sweetness

• Fresh tuna/Flour marinated in kelp/Bigfin squid/Flathead amberjack/Octopus/Marinated mackerel

  Market price

  Daily stock available

  1/10

  Fresh tuna/Flour marinated in kelp/Bigfin squid/Flathead amberjack/Octopus/Marinated mackerel

  Market price

  Daily stock available

【Small bowl and delicacy】

• Mentaiko Shiba

  ¥ 650(Tax included)

  1/10

  Mentaiko Shiba

  ¥ 650(Tax included)

• cold tofu

  ¥ 330(Tax included)

  1/10

  cold tofu

  ¥ 330(Tax included)

• crab miso

  700 yen (tax included)

  1/10

  crab miso

  700 yen (tax included)

• Firefly squid pickled

  550 yen(Tax included)

  1/10

  Firefly squid pickled

  550 yen(Tax included)

【Fried food】

• 

  Deep-fried mountain potatoes

  ¥ 750(Tax included)

  The chewy texture of the Yamato sweet potato and the flavor of the seaweed are irresistible.

  1/10

  

  Deep-fried mountain potatoes

  ¥ 750(Tax included)

  The chewy texture of the Yamato sweet potato and the flavor of the seaweed are irresistible.

• Cheese spring roll

  500 yen(Tax included)

  1/10

  Cheese spring roll

  500 yen(Tax included)

• fried chicken

  ¥ 680(Tax included)

  1/10

  fried chicken

  ¥ 680(Tax included)

• Fried potatoes with butter

  550 yen(Tax included)

  1/10

  Fried potatoes with butter

  550 yen(Tax included)

• Fried chicken

  ¥ 330(Tax included)

  1/10

  Fried chicken

  ¥ 330(Tax included)

• Deep-fried Chikuwa Isobe [with cheese]

  ¥ 680(Tax included)

  1/10

  Deep-fried Chikuwa Isobe [with cheese]

  ¥ 680(Tax included)

【pottery】

• 

  Omelet

  500 yen(Tax included)

  This omelet is cooked without using any dashi, using conger eel paste, yam, and other ingredients as binders.Hitoshi is confident.It has been loved for many years.

  1/10

  

  Omelet

  500 yen(Tax included)

  This omelet is cooked without using any dashi, using conger eel paste, yam, and other ingredients as binders.Hitoshi is confident.It has been loved for many years.

• Pickled sablefish

  1200 yen(Tax included)

  1/10

  Pickled sablefish

  1200 yen(Tax included)

• Whole dried squid

  880 yen(Tax included)

  1/10

  Whole dried squid

  880 yen(Tax included)

• Deep-fried tochio…Green onion miso natto

  550 yen(Tax included)

  1/10

  Deep-fried tochio…Green onion miso natto

  550 yen(Tax included)

• Deep-fried tochio…green onion miso

  450 yen(Tax included)

  1/10

  Deep-fried tochio…green onion miso

  450 yen(Tax included)

• baked potato mayonnaise cheese

  700 yen(Tax included)

  1/10

  baked potato mayonnaise cheese

  700 yen(Tax included)

【Grilled skewers (from one skewer)】

• Bamboo grass

  200 yen(Tax included)

  1/10

  Bamboo grass

  200 yen(Tax included)

• Negima

  180 yen(Tax included)

  1/10

  Negima

  180 yen(Tax included)

• Chicken gizzard, chicken liver, chicken innards

  150/180/200 yen

  1/10

  Chicken gizzard, chicken liver, chicken innards

  150/180/200 yen

• Meatballs and pork temples

  220 yen(Tax included)

  1/10

  Meatballs and pork temples

  220 yen(Tax included)

• 

  Great value 5-piece selection

  ¥ 930(Tax included)

  *There are 7 types in total.We also accept orders for just one bottle.We recommend our handmade chicken meatballs! Do you prefer salt or sauce?

  Check the category

  1/10

  

  Great value 5-piece selection

  ¥ 930(Tax included)

  *There are 7 types in total.We also accept orders for just one bottle.We recommend our handmade chicken meatballs! Do you prefer salt or sauce?

  • Ten

    1900 yen(Tax included)

【Build】

• Assortment of 4 sashimi pieces

  1800~2200 yen

  1/10

  Assortment of 4 sashimi pieces

  1800~2200 yen

• sashimi

  1000~2250 yen (tax included)

  Small fin marinated in vinegar 1000 yen (tax included) / Red squid 1500 yen (tax included) / Raw tuna 2250 yen (tax included) / Sea urchin 2000 yen (tax included) / Others, changed daily

  1/10

  sashimi

  1000~2250 yen (tax included)

  Small fin marinated in vinegar 1000 yen (tax included) / Red squid 1500 yen (tax included) / Raw tuna 2250 yen (tax included) / Sea urchin 2000 yen (tax included) / Others, changed daily

• Grilled rosy seabass sashimi

  2200 yen(Tax included)

  1/10

  Grilled rosy seabass sashimi

  2200 yen(Tax included)

• Aori squid

  1,500 yen(Tax included)

  Subject to change depending on stock status

  1/10

  Aori squid

  1,500 yen(Tax included)

  Subject to change depending on stock status

• raw bluefin tuna

  ¥ 2250(Tax included)

  It may change depending on the stock situation.

  1/10

  raw bluefin tuna

  ¥ 2250(Tax included)

  It may change depending on the stock situation.

【meal】

• Grilled rice balls

  230 yen(Tax included)

  Check the category

  1/10

  Grilled rice balls

  230 yen(Tax included)

  • soy sauce

    200 yen(Tax included)

  • miso

    200 yen(Tax included)

• rice ball

  250 yen(Tax included)

  Check the category

  1/10

  rice ball

  250 yen(Tax included)

  • Okaka

    200 yen(Tax included)

  • salmon

    200 yen(Tax included)

  • plum

    200 yen(Tax included)

  • Mentaiko

    200 yen(Tax included)

• Dashi Chazuke

  480 yen(Tax included)

  Check the category

  1/10

  Dashi Chazuke

  480 yen(Tax included)

  • salmon

    400 yen(Tax included)

  • plum

    400 yen(Tax included)

  • Mentaiko

    400 yen(Tax included)

• miso soup

  300 yen(Tax included)

  1/10

  miso soup

  300 yen(Tax included)

• Soy sauce ice cream

  200 yen(Tax included)

  1/10

  Soy sauce ice cream

  200 yen(Tax included)

【pot】

• Duck pot

  1800 yen(Tax included)

  1~2 servings

  1/10

  Duck pot

  1800 yen(Tax included)

  1~2 servings

• Oyster miso hotpot

  1800 yen(Tax included)

  1~2 servings

  1/10

  Oyster miso hotpot

  1800 yen(Tax included)

  1~2 servings

• pork kimchi hotpot

  1600 yen(Tax included)

  1~2 servings

  1/10

  pork kimchi hotpot

  1600 yen(Tax included)

  1~2 servings